2003 D’Argenzio
Zinfandel Dry Creek Valley, Voigt Vineyards

Tasting Notes

Medium dark garnet with brick edges; very appealing raspberry fruit and lavender aroma with sweet oak, vanilla, orange peel, maple, licorice and white pepper hints; medium body, smooth, slightly rich; balanced tannins; slightly cedar element. The wine was aged in 50% new French Oak, 50% seasoned French barrels for 18 months, the barrels received a medium toast. This vintage went through malalactic fermentation. Unfiltered and unfined.

• This wine is no longer available.

Hand crafted by the D’Argenzio Family